SHAOXING COOKING WINE

Shaoxing Cooking Wine is recognized as the best cooking wine in China. It is a type of rice wine for cooking essential in much Chinese cooking. It’s a secret ingredient that makes recipes truly taste like what you get at Chinese restaurants. Chinese restaurants use it by the gallon in everything from stir fry sauces to seafood, soup broths, marinades and wontons.
 
Our cooking wine is from the real Shaoxing origin. It is made from the traditional brewing process, not blending. It can keep the original wine flavor and can meet the strict European standard. Until now, it is mostly sold in Europe. 
 
Different packaging sizes are available, such as 500ML, 750ml, 1.28L, 1.75L, 3L, 3.75L(1Gal), 5L, 10L.